Getting healthy in 2017

January 10, 2017

Don’t make getting fit your New Year’s resolution – make wellness your goal. Here’s our 7 tips to ensure you have a happy, healthy 2017. Read More

Best Chocolate Cake by Bettina Campolucci Bordi of @bettinas_kitchen

Bettina has been in Bali recently, so this month's recipe is a combination of winter chocolate indulgence plus elements of tropical warmth...

"This cake is an homage to the cacao bean. It’s got chocolate covered three ways! In cake form, as an icing, and best of all in the shape of the yummiest chocolate buttons. I have made it on many occasions for birthdays, dinner parties or just because sometimes we deserve a treat without the guilt attached! So easy to make and indulgently delicious."

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raw cacao porridge hazelnuts

Winter can be a wonderful time of year to enjoy snuggling up and watching a good film. But with the evenings drawing in, the cold weather and the lack of sunlight to brighten our day, many of us start feeling a little blue.

But it doesn’t have to be this way. Here are some tips from nutritionist Cassandra Barns to help you stay in good spirits all winter long.

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Sticking to your raw food lifestyle doesn’t need to be tricky this Christmas. We’ve put together our guide to ensuring you can continue to indulge in your favourite raw and vegan treats during the festive season.

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If you’ve decided to go dairy-free but aren’t sure where to start, you’re in the right place! Cutting traditional milk and cheese products from your diet is a daunting prospect for many people, but the benefits are plentiful and truth be told, it needn’t be too difficult.

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Salted Dark Chocolate Pots by Bettina Campolucci-Bordi

Bettina Campolucci-Bordi has been cooking up another easy recipe for us all to try at home...

"If you haven't tried chocolate with sprinkles of salt yet then this is the perfect opportunity. These little pots of chocolate are the perfect treat and ending to any meal. Also, they are laced with goodness because they are made with ingredients that are all super healthy."

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Pistachio Crusted Zesty Chocolate Tarts by Bettina's Kitchen

If you haven't yet heard, we're excited to be working with Bettina Campolucci Bordi of @bettinas_kitchen! She's creating some OM-azing recipes for us each month, and this new one is no exception. It's easy to try at home, but warning: the drool factor on this recipe is high...

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Competition Results for 'Where Do You Eat Your Ombar?' See the top ten and the winner of our wonderful chocolate hamper!

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cacao beans on a table

Learn more about the amazing mineral content of cacao with nutritionist Cassandra Barns! Who would have thought raw chocolate was packed with so many things?

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Ombar Competition - National Chocolate Week

It's National Chocolate Week - and to celebrate we're offering one lucky winner a surprise hamper packed full of Ombar treats.

 

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