Raw Ecuadorian cacao is infused with smooth coconut cream and butter to create an intensely creamy coconut sensation without any of the dairy. Plus it’s enriched with live cultures to boot!
Organic ingredients: raw cacao*, coconut sugar*, creamed coconut (13%)*, cocoa butter*, ground vanilla pods*, live culture: Lactobacillus acidophilus. *certified organic. Cocoa solids 60% minimum.
Nutritional Information (Per 35g Bar): Energy 837kj (202kcal), Fat 15g, of which saturates 9.9g, Carbohydrates 16g, of which sugars 11g, Protein 2.9g, Salt 0g.
May contain traces of nuts. All Ombar products are vegan, and free of dairy and refined sugar.